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VGU RESEARCH REPOSITORY


Please use this identifier to cite or link to this item: https://epub.vgu.edu.vn/handle/dlibvgu/927
Title: Agritourism development in a Peri – urban area. Case study: ward 7, Da Lat city
Authors: Nguyen Thi Minh Dieu 
Keywords: Agritourism development;Agritourism product;Peri-urban area;Agricultural landscape
Issue Date: 2018
Publisher: Vietnamese-German University
Abstract: 
In recent years, agritourism becomes the new market for tourism and is considerable issue in sustainable development of Da Lat city. Peri urban areas of the city have high preservation-degree of the environment. Geographical characteristic of peri urban area within natural factors including relief, climate, water, soil and large agricultural land bring advantages for agritourism installation. These areas capture almost farm development, and are also the transaction zones between urban area and forest area. In the context of strong urbanization, they are invested in infrastructure and services. Moreover, according to spirit of city development strategy through many years, environmental factor especially forest and natural landscape protection are important for this type of development. Therefore, agritourism is a good way to link urban area and non-urban area development and at the same time engage effectively with environmental factors conservation. Agritourism helps to contribute economic benefits, social benefits and is the natural way in the essence of concept of sustainable development. The case study locates at the north valley of city where is the transaction zone between urban area and the large forest area. This area is a long-term area development with agriculture and now experiences agricultural land encroachment from urban tissue. With the definition of agritourism, their characteristics and basic rules to develop agritourism, this thesis aims to examine and understand the current status of agritourism in a peri urban area, to find its potential and obstacles to approach agritourism then to propose appropriate solution. The evaluation of existing situation about agritourism is conducted first then key stakeholders are encouraged to share their expectation. After all, with aforementioned result, the solution is proposed by filling the gap of demand and supply in agritourism development.
URI(1): http://epub.vgu.edu.vn/handle/dlibvgu/927
Appears in Collections:Sustainable Urban Development (SUD)

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